Thursday, January 6, 2011

backdate jan 3


dan is on a cross-country road trip, helping a friend move. often i make dinner for myself since our schedules are so different. but it's a strange thing, making dinner for myself, not being concerned with making extra to package up and send with him to work. not worrying that it might not turn out right. i've found that when i'm cooking only for myself, i am less concerned with flavor. i want it to taste good, but as long as it's healthy, i know i'll eat something less than savory.
it was a strange realization.

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